Caramel Apple Coffee Cookies

Sweet, comforting, and just a little unexpected—these cookies feel special without being fussy.

These Sweet Home Caramel Apple Coffee Cookies bring together cozy fall flavors in a soft, bakery-style cookie. Sweet apple notes, rich coffee flavor, and caramel undertones make them perfect for afternoon treats, holiday cookie trays, or a not-too-sweet dessert with a warm drink.

Yield: Makes approximately 24 cookies
Prep Time: 15 minutes
Bake Time: 10–12 minutes per batch
Total Time: About 30 minutes

Ingredients

• 1 cup all-purpose flour
• 1/2 cup unsalted butter, softened
• 1/4 cup granulated sugar
• 1/2 teaspoon vanilla extract
• Sweet Home Foods' Caramel Apple Coffee Jam

Instructions

1. Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a mixing bowl, cream together the butter, sugar, and vanilla extract until smooth.
3. Gradually add the flour and mix until a dough forms.
4. Roll the dough into 1-inch balls and place them on the prepared baking sheet.
5. Use your thumb or the back of a spoon to make an indentation in the center of each cookie.
6. Fill each indentation with Sweet Home Foods' Caramel Apple Coffee Jam.
7. Bake for 10-12 minutes or until the edges are lightly golden.
8. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Perfect Pairings

• Hot coffee or espresso
• Apple cider or chai
• Vanilla or muscadine ice cream
• Holiday cookie assortments