A jar of Muscadine Hull Preserves with a purple label, text reads 'MUSCADINE HULL PRESERVES,Where Great Taste Lives, 18 oz.'

Stack of peanut butter and jelly sandwiches on a wooden surface with a glass of milk in the background.

Muscadine Hull Preserves^Sale

$15.00
Regular price

Quantity

About this Product Recipes

Whole muscadines, slow-simmered.

Made with real muscadine grapes, our Sweet Home Muscadine Hull Preserves capture that deep, grape-forward Southern flavor with a satisfying, homemade texture. Spoon it over biscuits, swirl it into yogurt, or use it as a sweet glaze for pork and chicken—this jar brings pure muscadine goodness to every bite.

Old-fashioned preserves with a bold, Southern grape finish—straight from the jar to your table.

Size: 18 oz.
Refrigeration & Handling: Refrigerate after opening.

Buy More & Save

Mix & Match Any Single Items

1 jar — $15
3 jars — $42 savings of $3!
6 jars — $78 savings of $12!
12 jars — $144 savings of $36!

Perfect whether you're giving them away or stocking up—extras are easy to keep on hand, and even easier to enjoy. Small-batch sweetness, steeped in tradition.

Ingredients

Sugar, Muscadine Grapes, Pectin Mix (sucrose, pectin, citric acid), Water, Red Grape Concentrate.

Perfect Pairings

Warm biscuits, toast, or cornbread
Cream cheese, brie, or sharp cheddar
Swirled into yogurt, oatmeal, or cheesecake
Glaze for pork tenderloin, ham, or grilled chicken

Expertly Crafted in Small Batches | Rooted in Southern Tradition | Made Without Artificial Colors | Gluten Free

Grown and Bottled in the USA

Muscadine PB Toastie Melt

A nostalgic grilled sandwich with creamy peanut butter and rich muscadine jelly.

This Sweet Home Muscadine PB Toastie Melt takes a familiar comfort-food favorite and gives it a Southern twist. Warm, melty peanut butter paired with deep muscadine flavor creates a sweet-savory balance that works just as well for an easy breakfast, a quick lunch, or a late-night treat. Simple to make and endlessly satisfying, this toastie melt proves that sometimes the best recipes are the ones that feel both nostalgic and new.

Yield: 1 sandwich
Prep Time: 2 minutes
Cook Time: 2–4 minutes
Total Time: 4–6 minutes

Ingredients

2 slices of your favorite bread
1–2 tablespoons peanut butter (creamy or crunchy)
1–2 tablespoons Sweet Home Muscadine Hull Preserves
1 teaspoon butter (optional, for extra flavor)

Instructions

Toast the Bread: Toast both slices of bread to your preferred level of crispness to create a sturdy, crunchy base.
Assemble the Sandwich: Spread peanut butter generously on one or both slices. Add a layer of Sweet Home Muscadine Hull Preserves to the other slice and press together.
Make It Melty: Lightly butter the outside of both sides. Place the sandwich in a skillet over medium-low heat and cook until the bread is golden and the filling is warm, melty, and gooey.
Serve: Transfer to a plate and slice diagonally (the only correct way 😉). Enjoy immediately.

Perfect Pairing

A cold glass of milk or iced coffee
Surprisingly delicious alongside a bowl of vegetable soup

Tips & Variations

Bread choice: Heartier breads like sourdough or whole wheat hold up especially well.
Butter alternative: Use a little oil or cooking spray instead of butter for the second toast.
Add-ins: Sprinkle a touch of cinnamon sugar on the outside before grilling for extra nostalgia.