Cowboy Caviar Pork Chops

Cowboy Caviar Pork Chops

Juicy pork chops topped with fresh cowboy caviar for a bright, satisfying dinner.

Sweet Home Cowboy Caviar Pork Chops are a bold and colorful twist on simple pan-seared pork. Tender pork chops are topped with vibrant Cowboy Caviar — a fresh, chunky relish of beans, corn, tomatoes, peppers, and herbs — giving sweet, tangy, and zesty flavors in every bite. Served hot off the skillet, these chops deliver a fiesta of texture and taste that’s perfect for weeknight dinners, backyard gatherings, or when you want a quick but impressive meal. The Cowboy Caviar adds bright freshness and just the right amount of kick, elevating the pork chops into a satisfying Southern-inspired main dish.

Yield: 4 servings
Prep Time: 15 minutes
Cook Time: 15–20 minutes
Total Time: ~30–35 minutes

Ingredients

  • 4 boneless pork chops
  • 1 cup Sweet Home Cowboy Caviar
  • 2 tablespoons olive oil
  • 1 teaspoon smoked paprika
  • Salt and pepper to taste
  • Chopped fresh cilantro for garnish

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Season the pork chops on both sides with salt, pepper, and smoked paprika.

  3. Heat olive oil in a large oven-proof skillet over medium-high heat.

  4. Once the oil is hot, add the pork chops to the skillet and sear them for about 2-3 minutes on each side until they develop a golden-brown crust.

  5. Remove the skillet from the heat and spoon Sweet Home Foods Cowboy Caviar over each pork chop, spreading it evenly.

  6. Transfer the skillet to the preheated oven and bake for 15-20 minutes, or until the pork chops are cooked through and reach an internal temperature of 145°F (63°C).

  7. Once cooked, remove the skillet from the oven and let the pork chops rest for a few minutes. Be careful: Skillet handle will be HOT.
  8. Garnish with chopped fresh cilantro and serve hot.

Enjoy your Cowboy Caviar Pork Chops with your favorite sides and savor the delicious flavors!

Perfect Pairings

Serve these Cowboy Caviar Pork Chops alongside:

  • Cilantro lime rice — bright, herbaceous, and complementary
  • Grilled corn or street corn — smoky sweetness pairs beautifully
  • Black beans or charro beans — hearty and satisfying
  • Simple green salad with Sweet Home Alabama Sweet Tea Vinaigrette — keeps it fresh
  • Warm flour tortillas — make it a taco-style plate
  • Sweet Home White Muscadine Juice — a classic Southern drink
  • Avocado slices or guacamole — creaminess balances the zest
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