Hillbilly Pickle Ranch Dip

A creamy, tangy Southern-style ranch dip with bold Hillbilly Pickle crunch—perfect for parties, game day, and everyday snacking.

This Hillbilly Pickle Ranch Dip is everything you want in a crowd-pleasing appetizer: creamy, cool, tangy, and packed with unmistakable pickle flavor. Sweet Home Hillbilly Pickles add the perfect crunch and briny bite to classic ranch, making this dip irresistible with chips, veggies, wings, and fries. It comes together in minutes and disappears just as fast.

Yield: Serves 6–8 as an appetizer
Prep Time: 10 minutes
Chill Time (Optional): 30 minutes (recommended for best flavor)
Total Time: 10–40 minutes

Ingredients

• 8 oz cream cheese, softened
• ½ cup sour cream
• ½ cup Sweet Home Hillbilly Pickles, finely chopped
• 2 tablespoons pickle brine (adjust to taste)
• 1–2 tablespoons ranch seasoning (or to taste)
• Optional: 1 tablespoon fresh dill or chopped chives

Instructions

1. In a mixing bowl, combine the softened cream cheese and sour cream until smooth.
2. Stir in the ranch seasoning until well blended.
3. Fold in the chopped Hillbilly Pickles and pickle brine.
4. Taste and adjust seasoning or brine as needed.
5. Chill for 30 minutes if time allows to let flavors meld.
6. Serve chilled with chips, veggies, fries, or wings.

Perfect Pairings

• Potato chips, kettle chips, or pretzels
• Fresh vegetables like carrots, celery, and cucumbers
• Chicken wings, tenders, or nuggets
• Tater tots or fries
• Cold beer, sweet tea, or a classic Sweet Home Bloody Mary