Sweet Home Bloody Mary

Kick off brunch season with a Southern favorite that’s bold, zesty, and fully customizable — the Sweet Home Bloody Mary. Made with our signature Sweet Home Bloody Mary Mix, this classic cocktail (or mocktail!) brings together savory tomato juice, tangy Worcestershire sauce, and just enough spice to wake up your taste buds. Whether you sip it straight from the glass, load it up with creative garnishes, or enjoy it alcohol-free, it’s the perfect companion for weekend gatherings, game day, and relaxed mornings with friends.
This Bloody Mary isn’t just a drink — it’s a whole brunch experience.

Yield: 1 perfect brunch cocktail
Prep Time: 2 minutes

Ingredients:

Make It Easy: Grab the Sunday Brunch Bloody Mary Bundle to get the Bloody Mary Mix plus all three garnishes for just $50.

• 6–8 oz Sweet Home Bloody Mary Mix
• 1–2 oz vodka (optional)
• Ice
• Garnishes: Pickled Okra, Pickled Asparagus, Hillbilly Spicy Dill Pickles
• Optional extras: lemon wedge, black pepper, celery salt, hot sauce

Directions:

1. Fill a tall glass with ice.
2. Add 1–2 oz vodka (skip for alcohol-free).
3. Pour in Sweet Home Bloody Mary Mix until the glass is nearly full.
4. Stir gently to combine.
5. Sprinkle with black pepper or celery salt if desired.
6. Garnish generously with:

• • 1 spear Pickled Asparagus
  • 1–2 Pickled Okra
  • A slice or two of Spicy Dill Pickles

Sip slowly and enjoy the Southern sunshine.

Serving Tip:

For a crowd, serve the mix chilled in a pitcher with a full garnish bar—okra, asparagus, spicy pickles, lemon wheels, bacon strips, and celery sticks.

Perfect Pairings

• Brunch Boards: Pair with deviled eggs, sharp cheddar, pickled okra, crispy bacon strips, and celery sticks for a full Bloody Mary bar experience.
• Spicy Garnish Skewers: Add mini skewers with olives, cherry tomatoes, cocktail shrimp, or pepper jack cubes.
• Southern Favorites: Serve alongside pimento cheese crostini, Cajun-seasoned boiled shrimp, or a small bowl of Cowboy Candy for a sweet-heat kick.
• Grilled Add-Ons: Mini grilled sausages, charred jalapeños, or smoked chicken wings pair beautifully with the mix’s savory depth.
• Bread & Biscuits: Flaky buttermilk biscuits or cornbread muffins help balance the spice and richness of the drink.
• Mocktail Pairings: For a no-alcohol spread, offer sparkling water, cucumber slices, lemon wedges, and chili-salt rims for guests to customize.