Spiced Apple-Coffee Martini Mocktail

Crisp apple spice meets smooth cold brew in this non-alcoholic Coffee Apple-tini made with Sweet Home Spiced Apple Cider!

Smooth coffee meets cozy orchard spice in this elegant, non-alcoholic Coffee Apple-tini. Made with Sweet Home Spiced Apple Cider and chilled cold brew, this mocktail balances crisp apple, warm baking spices, and rich coffee for a sip that feels both comforting and refined. It’s an easy, zero-proof cocktail that works just as beautifully for brunch as it does for an evening wind-down—no shaker skills required, just great flavor.

Yield: 1 serving
Prep Time: 5 minutes
Total Time: 5 minutes

Ingredients

• 3 oz Sweet Home Spiced Apple Cider (chilled)
• 1 oz cold brew coffee (chilled)
• 0.5 oz lemon juice (freshly squeezed)
• 0.5 oz simple syrup (optional, to taste)
• Ice
• Garnishes: thin apple slice + a few coffee beans

Instructions

1. Chill Glass: Place a martini glass in the freezer a few minutes beforehand.
2. Combine: In a cocktail shaker, add the spiced apple cider, cold brew coffee, lemon juice, and simple syrup (if using).
3. Ice & Shake: Add a generous scoop of ice and shake vigorously until very cold.
4. Strain: Strain into the chilled martini glass.
5. Garnish & Serve: Float an apple slice or drop coffee beans on top for a beautiful aromatic finish.

Pitcher Option: For a crowd, stir together 18 oz Sweet Home Spiced Apple Cider, 6 oz cold brew coffee, 3 oz lemon juice, and 3 oz simple syrup (optional) in a pitcher. Chill and serve over ice, garnished with apple slices or coffee beans.

Adaptations

• No Coffee Version: Skip the cold brew for a pure spiced apple-tini with warm baking spice notes.
• Creamy Apple-Coffee: Add ½ oz oat milk or vanilla almond milk for a softer, latte-style mocktail.
• Sparkling Twist: Top with 1–2 oz plain or apple-flavored sparkling water for a lighter, bubbly finish.
• Extra Spice: Add a pinch of cinnamon or a single drop of vanilla extract to enhance the cider’s warmth.
• Sweetened Rim: Lightly rim the glass with cinnamon sugar or apple sugar for a dessert-style presentation.

Tips and Perfect Pairings

• Serve well-chilled in a martini or coupe glass for the best balance of apple and coffee flavors.
• Garnish with a thin apple slice or three coffee beans for aroma and visual contrast.
• For gatherings, pre-mix the cider and coffee in a pitcher and shake individual servings with ice before pouring.
• This mocktail pairs especially well with brunch dishes, apple desserts, or light savory snacks.

Explore Sweet Home Food Recipes for other Perfect Pairings.

Show Us How You Serve It

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